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Reviews

Asakusa London
Reviewed from Google

4.4 out of 5 stars

Dingyu Liu
Dingyu Liu

5 out of 5 stars

posted 4 days ago

Ordered mixed sashimi, ebi tempura, una don and fried chicken.

The fried chicken is super crunchy and juicy inside, highly recommended. Ebi tempura and sashimi are also really good, friend who went together with me even said the he’s not big foodie but the ebi tempura is turning him into one.

Space near bar is sort of narrow and probably you would feel some smoke from the kitchen. But the good thing is you could appreciate the chef making sashimi in front of you while eating.

Andrea Santolalla
Andrea Santolalla

5 out of 5 stars

posted 3 months ago

Amazing authentic Japanese restaurant. Fish was fresh!! Fried dishes light and delicate. Extensive menu will be appreciated by connoisseurs of Japanese cuisine. Service can’t be faulted. Will be back!!

Lee Lim
Lee Lim

5 out of 5 stars

posted 1 month ago

Went here after my friend suggested it and was not disappointed!!! The interior was amazing, and the food was great, we made a reservation and got a private room where we had to take our shoes off! Friendly service and great food ! Fully recommend!

Lena Jo
Lena Jo

4 out of 5 stars

posted 5 months ago

Really enjoyed the agedashi tofu. Gyoza and yakitori were okay. The buttered scallops were ok. It cost slightly more than the pork dish. Was expecting it to be better..maybe bigger and with a more grilled flavor. Overall tastes for all dishes were good. Major downfall is price. A bit too expensive. We each had one drink. We had a highball and Kirin beer.

Stuart Allan
Stuart Allan

5 out of 5 stars

posted 2 months ago

Our 4th visit to Asakusa and just as good as every prior visit. The chef is nothing short of a magician as the menu is huge but everything is delivered with consummate skill every time we eat here. Presentation and flavour are fantastic and the quirky atmosphere only adds to the experience. A hidden gem....